Tuesday, 15 May 2012

a not so traditional cinco de mayo -10 days late edition

Yes, Cinco de Mayo was 10 days ago. But this recipe I have to share is worth being tardy for. So turns out way up here, thousands of miles from Mexico, they don’t even have Mexican restaurants. Though borderline heartbreaking, I decided to bring the festivity to our home by making homemade JalapeƱo Poppers. I used this recipe, and when I say they were delicious, oh man, I mean delicious. Is it weird that I was craving these again yesterday morning at 9:00 AM. They are that kind of good. Enjoy!

1 comment:

  1. these actually look quite delicious! especially in that last photograph!
    xo TJ


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